Review Gluten Free Pancakes

Hi,
How are You? It's been awhile since I reviewed a new product, so I was thinking, since I'm always hungry (true story) and always excited to try new things, I thought I should share my findings with you today. But first the Disclaimer - I'm not a food blogger. I'm a hungry vegan....

If you are expecting glorious food pictures, decorated with flowers and tiny bits of glitter, move on..you won't be happy here. I'm just a girl who likes to travel and eat. I bought this item and decided to cook today. Perhaps my experience will be different from yours, perhaps not.

Okay, so who wants pancakes??

Here is what happened next:

I bought this some time back. I'm not sure where, but I checked and Amazon US has a 18oz box for $14.95USD

I have heard of this brand before, but never tried it. Have you?

My Vegan attempt - replace the eggs with this, replace butter with OEVOO and No Milk I used water.

(Still thought that was a lot of oil, but okay) It says to let set for 10 minutes..

It did rise...

Now I'm wishing I had only used 1/2 of the box. (Directions sounded like this was the way to go...so we will see.)

Very thick and lumpy, did not form many "cooking holes" like normal pancake mix.

But did rise in pan. I cooked with OCO. They smelled good...

Yes, they are not "perfect" shapes. But we can still eat them. (Thanks for noticing.)

Much thicker than traditional pancakes...(Like these)

WOW

Mmmmmmmmm

They were a HUGE Hit. I served them with Organic Maple Syrup and wow.
Just wow! I can also report that I had no heavy or bloated feeling afterward. Everyone ate their fill and we still had a few left and when asked, all voted this to the "buy again" list. #score

Now remember, I didn't use eggs, I replaced them with the Neategg. I didn't use milk at all, it was replaced with water. The butter was replaced with olive oil and the pancakes were fried in coconut oil. So I barely followed the instructions at all, lol! 

Pros:
Flavor was good, the mix was easy and everyone liked them. 
I think these would be great for a day when I have company and they want a more "traditional" breakfast than Vegan Nice Cream, which is my personal "breakfast of choice". This, plus veggie sausage, fruit and fried tofu would make a huge, traditional breakfast that would please anyone.  I recommend this as a staple to keep on hand for guest or for when you want a breakfast change. 

Cons:
I would not eat them often, as I do not consider them particularly healthy. Also even if I could get two or three meals out of a box.....that's a lot of money for pancakes.

Have you tried them before? Or do you eat them regularly? I'd love to hear what you think.

I will buy another box and keep in pantry for guests or that odd breakfast. I'm gonna try some of the other products this company makes and will report back on them. 

Catch you later I still have pancakes to eat~